FDA Updates Proposed Rules Under the FSMA
September 26, 2014
by , Partner
On January 4, 2011, President Obama signed into law the Food Safety Modernization Act (FSMA). The primary purpose of the FSMA is to provide the FDA with the tools and authority to focus on preventing food safety issues from arising rather than simply reacting to problems after they already occur. Although enacted in 2011, the FSMA is being implemented over time.